Interesting idea for celebratory cupcakes. Easy step by step instructions.
In this video we will show you how to make Champagne Cupcakes, perfect for celebrating New Year’s Eve, birthday’s, weddings, or any special occasion! Enjoy these cupcakes with strawberries and a side glass of champagne, and you will have a decadent dessert sure to impress your party guests.
Champagne Cupcakes Ingredients:
2 cups Granulated Sugar (400 g)
3 cups all-purpose flour (360 g)
1 tablespoon Baking Powder (15 mL)
1/2 teaspoons Salt (2 mL)
1 cup Butter (room temperature) (240 g)
1 cup Champagne (240 mL)
1 teaspoon Vanilla (5 mL)
Preheat Oven to 350F and the cupcakes will bake for 20-22 minutes.
Champagne Buttercream Ingredients:
½ cup butter (120 g)
3 cups icing sugar (300 g)
4 tablespoons champagne (60mL)